Wedding Catering

6/15/2014

3 Comments

My Happy Helpers :)

Salad Buffet

Here we have the Bride's Salad and the Groom's Salad
May this be their biggest differences in life! :)

Fresh Basil, yummm.......

Creamy Dill Red Potato Salad

The Spread!

It is always nice to see your work and efforts tune out well and add to the loveliness of the event.

3 Comments

8/7/2014 03:56:45 pm

Way back up here, where it is saying "Salad Buffet" and below there saying "Abby's Salad"--this is the same thing? And does this have white cheese? --or something else? And what do use with the cream with the "Creamy Dill Red Potato Salad?"

Shabby Country link

8/8/2014 01:50:50 am

When it says "Salad buffet" is just kind saying what the meal was and then all the pictures below that are showing the buffet.
The Salad Calles " Abby's Salad" was the brides green salad choice being that she liked one kind of green salad that the groom did not like and he liked the more simple green salad but the bride did not like it as well. So they had them both. That way each at the kind of salad that they liked. :)
The one called "Abby's Salad" has Cabbage and Kale in it. the cabbage is what you maybe thinking looks like cheese but there is no cheese in it.
For the creamy Dill salad. it was a mayo base but blinded with lots of dill weed, along with the juice that the pickles are caned in, garlic and onion powder and I may have used a little lemon juice? that was back in May. So I don't remember for sure. Sorry I don't go by recipes most of the time so I just kind of mix and add tell it all tastes right. :) but anyway you just mix it all up in a blinder or a food processor tell it is all smooth and creamy (pourable but not watery) and then mix it with your other potato salad ingredients.
Hope that helps out.

Slusnicesi link

9/5/2023 12:17:53 am

This iss a great post thanks

A deeper look at food

There are many ways to look at food.

To Start of with it's beautiful!

I tend to see food as an art. I love taking pictures of food!

The Colors are so bright! Beet Red, Kiwi Green, Lemon Yellow, Carrot Orange and Berry Blue!

And if it is not enough that it looks so good add to that the wide range of taste and textures. What could be better than biting into a crisp ripe apple, or juicy vine ripened tomato, or how about the smooth melt in your sweet goodness of a perfectly ripe mango or the popping texture of fresh shelled peas. (Is it time to eat yet?)

And we haven't even talked about the smell! Fresh Strawberries in June, Apple Pie in the oven, Thanksgiving Dinner, Fresh Baked Bread. Yum! (Now we really need to eat!)

and add to all that the nutritional value and the way it provides for our daily heath and energy, and food is pretty amazing!

Wedding Catering

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